Baking is one of the most polished and artistic forms of cooking, creating treats that look good on the outside and taste delicious. Choosing the right brand of bakeware is crucial for a perfect product every time without fail.
In India, a range of bakeware brands offers everything from baking sheets to cake pans to casserole dishes and more. Each brand offers its own set of advantages over others – some prioritize durability, while others may have an array of shapes and sizes that accentuate creativity in dishes.
In this article, we take a look at some of the best bakeware brands in India, helping bakers make informed decisions when choosing the best for them.
1). Borosil
Borosil is the best bakeware brand that has been a favourite of chefs far and wide. It provides excellent baking results every time with its durable, heat-resistant, high-quality cookware.
Not only does this brand provide top-notch performance in the oven, but their products also feature great cleaning convenience for quicker post-bake cleanup sessions to help you get back to baking in no time.
Borosil truly stands out in its commitment to safety for itself and the environment with products made from food-grade materials without chemicals or toxins. With such unparalleled commitment and quality, it’s no wonder that bakers around the world prefer Borosil.
2). OXO
OXO Brand has been revolutionizing the baking industry since 1990 when it released its first line of “Good Grips” non-stick bakeware.
With a wide selection of cookie sheets, cake pans, cooling racks and more, OXO has become a favourite among home chefs and professional bakers alike.
Each piece of bakeware is crafted from durable steel, which is oven safe up to 450 degrees Fahrenheit – and the sleek design ensures uniform heat distribution throughout the baking process.
The patented silicone-based “Stay Put” handles are designed for maximum grip comfort; plus, they are removable for easy rack storage in tight spaces. This stylish design and robust construction make OXO an ideal choice for all your baking needs.
3). Xacton
Xacton bakeware is a leader in delivering quality products designed for exceptional baking experiences. Their items are crafted with advanced production technologies to ensure their products remain at the top regarding heat transfer and long-term superior performance.
From roasting pans to muffin and cupcake trays, Xacton bakeware has various options applicable for all kinds of cooking or baking needs – from everyday use in the kitchen to large-scale catering events.
With superb non-stick coating, metals that won’t warp or corrode, and exterior enamel that ensures easy cleaning, Xacton is the number one choice amongst professional bakers and home cooks alike.
4). Meyer
Meyer bakeware is the perfect choice for any baker. Whether you’re baking simple scones or masterful macarons, Meyer bakeware will allow you to create delicious treats with minimal fuss.
Each product is engineered from the signature hard-anodized aluminium to the unique Swiss Diamond coating to ensure even heat distribution and maximum performance.
Meyer also offers a full range of sizes and shapes to meet your individual needs as a home baker and an extensive collection of accessories and spare parts.
From frying pans to cake tins, they have everything you need to prepare perfect desserts every time. With Meyer’s superior quality materials and thoughtful innovations, baking was much more fun!
5). Amazon Basics
The Amazon Basics Bakeware brand is a great choice for the home baker who wants to save time and money. Not only is the quality of their bakeware top-notch, but their prices are also very affordable. Because it’s made from heavy-duty carbon steel, it won’t warp or corrode with continued use.
The non-stick coating ensures perfectly cooked creations every time, and the non-slip silicone handles make removal from the oven a breeze.
Plus, their pieces are dishwasher-safe for easy cleanup after each baking session. With its high level of performance balanced with great price points, Amazon Basics Bakeware continues to be a go-to option for busy bakers everywhere.
6). Mafahh
With Mafahh Bakeware, finding the perfect bakeware set has never been easier or more stylish! This brand strives to offer home bakers the best possible tools for their projects.
From muffin tins and cake pans to speciality tools like bundt pans and decorating tools, Mafahh Bakeware has the complete package of high-quality and attractive bakeware needed to create beautiful, delicious treats.
Each cookware item is constructed with durable materials designed to last so that you can be sure your Mafahh Bakeware will help you produce amazing results time after time! Plus, all Mafahh products come with a satisfaction guarantee, so you know anything purchased from this brand won’t disappoint you.
7). NestRoots
NestRoots Bakeware is the perfect partner for baking enthusiasts and professionals alike. Their array of bakeware is designed to make baking simple, efficient, and oh-so-tasty!
From muffin pans to roasting trays, each piece is constructed using heavy-duty carbon steel to ensure long-lasting durability. Not only do these products make baking a breeze, but they also come with a lifetime warranty in case something goes wrong.
NestRoots Bakeware means business in creating superior quality baked goods so you can enjoy the joy of baking without worrying about the quality of your ingredients or equipment.
What Are the Types of Bakeware Available?
1. Baking Dish
Baking dishes are essential pieces of bakeware for any home baker! Commonly known as casserole dishes or baking pans, this type of bakeware comes in various shapes and sizes – from round to rectangular, 8-inch to 10-inch.
Most are made from glass or ceramic material, which helps the food inside cook evenly by allowing heat to circulate throughout the dish.
Baking dishes are deeper than typical baking pans and usually come with lids, so it’s easier to transport the finished product without spilling the contents.
There are also Baker’s Quarter Sheets which make it easier to fit multiple servings onto one tray – guaranteeing even cooking throughout and eliminating overcrowded space in your oven!
2. Loaf Tin
Loaf tins are a great tool to have in your kitchen if you enjoy baking. Not only can they be used to bake loaves of bread, but they are also well-suited for many different types of quick bread and cakes.
These tins come in various sizes and shapes, ranging from very small pans that make individual-serve portions to large pans that easily accommodate larger recipes.
Additionally, these pans are made with materials such as steel, silicone, and glass, so whatever your cooking needs may be, there is likely a loaf tin suited for you!
3. Baking sheet/Tray
A baking sheet is a rectangular flat tin plate which is used for anything from roasting vegetables to baking cookies and biscuit slices. Baking sheets, sometimes also called baking trays, are essential pieces of kitchenware.
They come in an array of sizes and materials, ranging from those with nonstick surfaces to stainless steel models. Baking sheets provide superior heat conductivity for even baking results, and their tight-fitting lids help keep food moist during cooking.
With its many uses and advantages, a baking sheet is an invaluable partner for anyone who loves to spend time in the kitchen.
4. The Pudding Basin
Pudding basins are a popular type of bakeware used for traditional English steamed puddings. It is designed with a deep interior and small mouth so that the lid will fit perfectly on top, creating the perfect atmosphere to steam the pudding perfectly.
Pudding basins come in different shapes, sizes, and materials depending on your pudding recipe needs. They often have no handles or lips, allowing easy storage between uses.
Heat-resistant glass or metal versions are generally used for baking as they can withstand high temperatures. For those looking for something special, decorative ceramic bowls are available and suitable for baking. Pudding basin types truly offer something for everyone, regardless of their baking adventure!
5. Cake Tin
Cake tins are an essential part of any bakeware collection. Not only do they provide a sturdy base for baking cakes, but they also help maintain shape and structure during the baking process.
There are many types of cake tins to choose from, ranging in size, shape, and style depending on your baking needs. Round tins work well for preparing traditional layer cakes, while novelty tins in cookie-cutter shapes can add a festive touch to your desserts. Springform pans allow you to easily remove your baked goods and serve them professionally.
With so many options available, cake tins provide endless possibilities for crafting beautiful and delicious masterpieces!
6. Stones and Pizza Trays
When it comes to bakeware, there is no shortage of options available. From stones used for pizza and cake trays designed for the perfect crust, having the correct kind of equipment can make all the difference when baking.
Stones are excellent for baking bread and pizzas as they create a difficult surface for the dough to stick to and distribute heat more evenly.
Not only that, but their porous surfaces help absorb moisture, creating a crispier texture. Some bakers use thicker stones as makeshift ovens by preheating them in an oven beforehand.
Pizza trays come in various sizes, materials and shapes and help ensure your pies aren’t too crispy or burnt on the bottom layer.
Furthermore, if you’re feeling particularly fancy, you can find pizza trays etched with wavy edges to give a stylish flair! No matter what kind of recipes you’re attempting, these are two kinds of bakeware that any home cook will find indispensable when making something delicious from scratch.
7. Yorkshire Pudding Tin
The Yorkshire pudding tin is a classic piece of bakeware that has been around for centuries, making it a favourite among avid bakers. This tin gets its name from its origin in the alpine county of Yorkshire in Northern England and is the classic vessel used to make light, fluffy Yorkshire puddings.
Characterized by a flat-bottomed round shape and deep sides, this baking tin is incredibly versatile since it can create traditional English treats like Yorkshire Puddings and savoury dishes such as crispy roasted vegetables or sweet desserts like custard tarts or galettes.
Boasting impressive heat-retaining properties, this heavy-duty piece of bakeware will ensure succulent results no matter what you create – making it ideal for all cooks.
8. Flan/quiche tin
Flan and quiche tins are essential bakeware items for anyone looking to create these beloved French dishes. Flan tins provide a delicate support system from which the flans and quiches can be made, ensuring that no matter what you plan on baking, it sure turns out great.
Flan tins provide a secure portfolio of heat-resistant material for baking your sweet or savoury speciality dishes and add aesthetic value to your kitchen counter by displaying neat and pleasant patterns.
Whether you’re just starting out in the kitchen or an old hand in the art of tasty treats, having a flan/quiche tin in your bakeware collection will surely come in handy!
9. Grills and Roasters
Grills and roasters are essential forms of bakeware as they offer unique benefits that regular bake pans and dishes cannot provide. With a roaster, you can evenly distribute heat from the bottom to the top of your dishes, resulting in perfectly cooked food every time.
Grilling gives foods a charred flavour and perfect sear without drying them out, making it ideal for delicate cuts of meat or fish. Both grills and roasters can be used over an open flame or electric heat source, allowing cooks to customize their cooking method.
Roasters also feature handles or racks that make it easy to lift recipes out of the oven without burning yourself or damaging the dish. For those who want to take their culinary creations to the next level, investing in high-quality grills and roasters is definitely worth it!
10. Pie Tins
Pie tins are a great way to bake delicious pies quickly and easily. Available in multiple sizes and shapes, these tins generally feature deep, fluted edges that create an attractive crimped look outside the crust when it’s done baking.
They are also made from materials such as aluminium and non-stick surfaces that make cleanup a breeze. Pie tins using standard pie dough recipes produce pies with excellent texture, flavour and eye appeal every time.
Whether it’s a deep dish or individual servings, there is sure to be a pie tin available in your desired size and shape for your baking ambitions!
11. Mun Tray or Muffin
If you are looking for a baking sheet that will help you make perfectly proportioned muffins or cupcakes, then the Mun Tray or Muffin Bakeware is perfect.
These trays and forms come in various shapes and sizes, from mini to jumbo, with separate sections that fit neatly together. They are formed from one piece of metal, which means there are no seams or pockets for the trapped batter, meaning your baked goods pop out easily for use.
Whether you need an individual form or multiple pans, these bakeware sets have all the right sizes to complete any baking project. The nonstick coated surface makes clean-up easy and also reduces baking time as they transfer heat quickly, so there’s less need to monitor the oven.
12. Mini Baking
Mini bakeware is the perfect option for creating special treats and snacks with smaller portions. In recent years, there has been an increased demand for bakeware specifically designed for mini-baking recipes, including large cupcake pans, individual tartlet pans, and muffin tin inserts.
Depending on the recipe chosen for making small treats, other options may include silicone moulds, microwave-safe dishes, or ramekins. Additionally, using standard-sized bake dishes can still come in handy, but with a little imagination and planning, you can create some delicious bites that are just the right size to satisfy any craving without overindulging.
13. Food rings
Baking enthusiasts should know that many types of bakeware are available on the market. Food rings are a unique type of bakeware as they serve two purposes.
Not only do they help food stand out with decorative elements, but they also can hold different sauces and chutneys while you’re serving the dish at the table. Food rings come in various sizes and shapes, depending on your needs. Plus, because they’re made of durable materials like stainless steel or cast iron, they last a long time— even under heavy use!
14. Bundt Tins
Bundt tins are incredibly diverse bakeware products that can be used to create a wide range of delicious desserts. They are often made with cast iron, aluminum or other non-stick materials so that your creation will slide right out and have even heating for a golden brown exterior.
The classic shape of a Bundt tin allows you to create a classic and stylish cake presentation while ensuring your food will come out in perfect shape. This popular bakeware is exactly what you need when you want to make delicious cakes, breads or jellied dishes.
What Type of Bakeware Materials Are Available?
1. Cast Iron
Cooking with cast iron is popular and has been around for centuries. From Dutch ovens to skillets and more, cast iron bakeware gives you a classic way to cook traditional dishes. Cast iron is renowned for its durability and longevity.
It holds heat well and offers better heat distribution than other materials when cooking over an open flame or on the stovetop.
With proper care, including seasoning before use and regular cleaning with either water or oil after use, cast iron bakeware can last for many years. Plus, meals cooked with cast iron are often said to have a richer flavour due to the metal’s ability to retain heat.
2. Ceramic
Ceramic bakeware is made from clay that has been fired in a kiln. It is a durable and non-reactive material that is resistant to scratches and stains. It is a good conductor of heat and can be used in the oven, microwave, and dishwasher.
However, it is prone to chipping and breaking if subjected to sudden temperature changes or rough handling. It is also heavier and more fragile than other materials, such as aluminium or silicone.
3. Enamel Cast Iron
Enamel cast iron bakeware is made from cast iron that is coated with a layer of enamel. It is a heavy and durable material that is resistant to scratches and stains. It is a good conductor of heat and can be used in the oven, stovetop, and microwave.
However, the enamel coating can chip or crack if subjected to rough handling or sudden temperature changes. It is not dishwasher safe and must be hand washed to avoid damaging the enamel.
4. Stainless Steel
Stainless steel bakeware is made from a steel alloy containing at least 10% chromium. It is a durable and non-reactive material that is resistant to scratches, stains, and corrosion. It is a good conductor of heat and can be used in the oven, microwave, and dishwasher.
However, it is not as good a conductor of heat as other materials, such as aluminium and may require longer baking times. It is also prone to warping if subjected to sudden temperature changes.
5. Glass
Glass bakeware is made from transparent or translucent silica-based glass that has been heated and moulded into various shapes. It is a non-reactive and non-porous material that is resistant to stains and odours.
It is a good conductor of heat and can be used in the oven, microwave, and dishwasher. However, it can break or shatter if subjected to sudden temperature changes or rough handling. It is also heavier and more fragile than other materials, such as aluminium or silicone.
6. Hard Anodised
Hard anodized bakeware is made from aluminium that has been subjected to an electrolytic process that hardens and protects the surface. It is a durable and non-reactive material that is resistant to scratches, stains, and corrosion.
It is a good conductor of heat and can be used in the oven, microwave, and dishwasher. However, it is not suitable for use on the stovetop. It is also prone to warping if subjected to sudden temperature changes. It is also heavier than other materials, such as aluminium or silicone.
How to Do Seasoning With Bakeware Like a Pro?
Seasoning bakeware is the process of applying a layer of fat or oil to the surface of the bakeware to prevent food from sticking and to give it a non-stick surface. Here are the steps to season bakeware like a pro:
- Preheat the oven to 350°F (180°C).
- Wash the bakeware with warm soapy water and dry thoroughly.
- Apply a thin layer of oil or melted fat to the surface of the bakeware using a pastry brush or a paper towel.
- Place the bakeware upside down on the middle rack of the oven.
- Bake for 1 hour.
- Turn off the oven and let the bakeware cool in the oven.
- Repeat the process once or twice to build up a good non-stick surface.
After seasoning, the bakeware should be ready to use. Always use low to medium heat when cooking to avoid damaging the non-stick surface.
What Are the Types of Bakeware Accessories?
1). Souffle Dish
A soufflé dish is a type of bakeware accessory that is specifically designed for making soufflés. It is a deep, narrow dish with straight or flared sides and a 2 to 8 cups capacity.
Soufflé dishes are usually made from porcelain, glass, or stainless steel and have a smooth, glossy finish to allow the soufflé to rise evenly.
They are also usually oven, microwave, and dishwasher safe. Soufflé dishes are essential for making the classic French dessert, but they can also be used for baking other dishes such as quiches and casseroles.
2). Baking Liners
Baking liners, also known as parchment paper or baking paper, are thin sheets of paper that are coated with silicone or another non-stick material.
They are used to line baking pans and trays to prevent food from sticking and to make cleanup easier. Baking liners are available in different sizes and shapes to fit various types of bakeware and can be used for baking a wide range of items such as cookies, cakes, bread, and pastries.
They are disposable and can be discarded after use. Baking liners are also oven, microwave, and freezer safe.
3). Baking sets
Baking sets are collections of bakeware accessories that are designed for use in the kitchen. They typically include a range of items such as baking sheets, cake pans, muffin tins, loaf pans, and other accessories such as spatulas, whisks, and measuring cups.
Baking sets are available in various materials, such as aluminium, stainless steel, silicone, and non-stick coatings. They are often sold as complete packages that are suitable for a wide range of baking needs. Baking sets can be an economical and convenient option for those who are starting out in the kitchen or looking to upgrade their bakeware collection.
4). Cream Horn
A cream horn is a type of bakeware accessory that is used to make a classic European pastry. It is a thin, cone-shaped tube of dough that is baked until crispy and then filled with whipped cream, pastry cream, or another filling. Cream horns are usually made of metal or plastic and come in a set of four or more.
They are often sold with a pastry bag and nozzle for filling the horns with the desired filling. Cream horns are typically used for special occasions and celebrations such as birthdays and holidays. They are a fun and elegant addition to any pastry platter.
Bakeware Cleaning and Storage Tips
Storage: To properly store bakeware, it is important to allow it to cool completely before stacking or storing it. Avoid stacking bakeware of different sizes or materials to prevent scratches and dents.
Use a silicone or rubber mat between stacked bakeware to prevent them from sticking together. Store bakeware in a dry, cool place away from direct sunlight to prevent fading or discolouration.
Cleaning: To clean bakeware, allow it to cool completely and then hand wash with warm, soapy water using a sponge or soft brush. Avoid using abrasive cleansers or steel wool, as they can scratch or damage the surface of the bakeware.
Rinse thoroughly and dry with a soft cloth. For stuck-on food, soak the bakeware in warm, soapy water for a few hours or overnight before cleaning. For burnt or baked-on food, mix baking soda and water to create a paste, apply it to the affected area, and scrub gently with a sponge or soft brush. Rinse and dry as usual.
Conclusion:
After researching the best bakeware brands in India, it is relatively safe to conclude that Pigeon Bakeware Products is one of the most reliable and cost-effective brands available.
With its focus on creating high-quality products that are both functional and stylish, Pigeon has established itself as a leader in the bakeware market.
Their products last significantly longer than some of its lower-priced competitors, making it a great choice for any baker looking for reliable kitchen supplies.
They offer an extensive range of baking gadgets and a wide range of baking pans that make baking an effortless task.
Finally, their excellent customer service ensures customers can have any issue resolved quickly and without hassle. All these factors combined make Pigeon Bakeware Products one of the Best Bakeware Brands in India.
